Hekisuien Matcha - Kashiwagi no Mukashi 30g Ceremonial Grade Japanese Matcha Powder

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Hekisuien Matcha – Kashiwagi no Mukashi 30 g

Ceremonial-Grade Japanese Matcha Powder

Kashiwagi no Mukashi (柏木の昔, “Oak Tree of the Past”) is a revered ceremony-grade matcha from Hekisuien, a Uji matcha producer with over 150 years of tradition. Favoured by Jimyosai, the 14th-generation grand master of Omotesenke, its name invokes the timeless strength of the oak - ever-green and unchanging - symbolising enduring quality and elegance. 

Flavour Profile

Expect a luxurious balance of velvety umami and gentle sweetness, with a harmonious structure that brings depth without sharp edges - perfectly suited for rich koicha bowls as well as refined usucha whiskings.

Aroma & Texture

This vibrant green powder releases a deep, smooth vegetal scent and whisks into a silky, stable froth, offering a luxuriant mouthfeel whether enjoyed thick or thin. 

Why It Stands Out

  • Endorsed by a senior Omotesenke tea master - reflecting its ceremonial credibility and refined character
  • The name underscores its everlasting elegance, much like the evergreen oak it’s named after

Best For

  • Koicha ceremonies - for deep, meditative bowls with depth
  • Usucha rituals - for delicate, everyday mindfulness
  • Premium matcha lattes or iced drinks - adds ceremonial flavour and colour to modern forms

Product Details

  • Net Weight: 30 g tin
  • Grade: Ceremonial
  • Origin: Uji, Kyoto Prefecture, Japan
  • Producer: Hekisuien (est. 1867)

Kashiwagi no Mukashi is a matcha of timeless elegance - rich in depth and timeless in spirit. A beautiful way to connect with tradition and elevate your matcha experience.

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Usucha (straight matcha)

  1. Sift 2 g (about 1 tsp).
  2. Add 60–70 ml water at 70–80°C.
  3. Whisk briskly in an M‑motion for 15–20 seconds until glossy and foamy.
  4. Sip as is, or top with a little hot water to taste.

Matcha Latte

  1. Sift 2–3 g matcha.
  2. Whisk with 30–40 ml hot water (70–80°C) to a smooth, thick concentrate.
  3. Add 150–200 ml hot or iced milk of choice. (Full‑cream and oat both shine.)
  4. Sweeten with honey, sugar or maple syrup to taste

Shipping

Orders can take 1-2 business days to process. As soon as your package has left our warehouse, you will receive a confirmation by email. 

Returns

If for any reason you are unhappy with your purchase we offer returns for store credit within 30 days of delivery.

Hekisuien Matcha - Kashiwagi no Mukashi 30g Ceremonial Grade Japanese Matcha Powder

Hekisuien Matcha - Kashiwagi no Mukashi 30g Ceremonial Grade Japanese Matcha Powder

$89.99