Ippodo Tea Matcha - Kanza 20g Ceremonial Japanese Matcha Powder
Ippodo Tea Kanza is the highest-ranking matcha in our lineup, representing the pinnacle of Japanese tea artistry. Crafted from the finest, carefully cultivated young tea leaves, Kanza is celebrated for its bold and unwavering umami, beautifully strong fragrance, and silky-smooth texture. Its clean aftertaste leaves a lasting impression, making every sip an extraordinary experience.
Kanza is a matcha of unparalleled refinement, designed for those who seek the very best. Its exquisite balance of flavour and aroma reflects Ippodo Tea’s dedication to excellence and centuries of tea-making expertise. Perfect for traditional tea ceremonies or moments of personal indulgence, Kanza is an ideal choice for connoisseurs and matcha lovers alike.
Features:
- Weight: 20g
- Grade: Highest-ranking ceremonial
- Flavour Profile: Bold umami, strong fragrance, silky texture, clean aftertaste
- Origin: Kyoto, Japan
Discover the unmatched elegance of Ippodo Tea Kanza, a masterpiece to savour and cherish.
Usucha (straight matcha)
- Sift 2 g (about 1 tsp).
- Add 60–70 ml water at 70–80°C.
- Whisk briskly in an M‑motion for 15–20 seconds until glossy and foamy.
- Sip as is, or top with a little hot water to taste.
Matcha Latte
- Sift 2–3 g matcha.
- Whisk with 30–40 ml hot water (70–80°C) to a smooth, thick concentrate.
- Add 150–200 ml hot or iced milk of choice. (Full‑cream and oat both shine.)
- Sweeten with honey, sugar or maple syrup to taste
Shipping
Orders can take 1-2 business days to process. As soon as your package has left our warehouse, you will receive a confirmation by email.
Returns
If for any reason you are unhappy with your purchase we offer returns for store credit within 30 days of delivery.
