Marukyu Koyamaen Matcha - Sumire 500g Culinary Japanese Matcha Powder
Marukyu Koyamaen Matcha - Sumire 500g Culinary Japanese Matcha Powder
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Marukyu Koyamaen Matcha – Sumire
Premium Culinary Grade Japanese Matcha Powder
Sumire (菫), meaning "violet" in Japanese, is a versatile culinary-grade matcha crafted by Marukyu Koyamaen, a renowned tea producer from Uji, Kyoto, with a legacy spanning over 300 years. This matcha is designed to bring the authentic taste and vibrant colour of traditional matcha to a variety of culinary creations.
Flavour Profile
Sumire offers a balanced flavour with a pleasant astringency and a subtle sweetness, making it ideal for enhancing the taste of various dishes without overpowering them. Its robust character shines through in both sweet and savoury applications.
Aroma & Texture
This matcha exudes a fresh, grassy aroma characteristic of high-quality green tea. The finely ground powder ensures a smooth texture, allowing it to blend seamlessly into recipes, providing both flavour and a vibrant green hue.
Versatile Applications
Sumire's culinary-grade quality makes it perfect for a wide range of applications:
- Baking: Incorporate into cakes, cookies, and pastries for a distinct matcha flavour and colour.
- Beverages: Ideal for matcha lattes, smoothies, and other drinks.
- Desserts: Enhance ice creams, puddings, and other sweets with its rich taste.
- Savoury Dishes: Use in sauces, dressings, and marinades to add depth and complexity.
Product Details
- Net Weight: Available in various sizes to suit your needs.
- Grade: Culinary
- Origin: Uji, Kyoto Prefecture, Japan
- Manufacturer: Marukyu Koyamaen
Elevate your culinary creations with Sumire, a testament to Marukyu Koyamaen's dedication to quality and tradition.
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